Blackened Chicken Pizza With Yellow Tomato Salsa Recipe

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Rachael Ray on Food Network
Nutrition per serving    (USDA % daily values)
CAL
569
FAT
109%
CHOL
76%
SOD
56%

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Ingredients for 3 servings

1/2 teaspoon dried cayenne pepper

1 teaspoon sweet paprika – eyeball it

1/2 pound brick reduced fat Cheddar with jalapeno or chipotle pepper (recommended: Cabot brand)

1 tablespoon grill seasoning (recommended: Montreal Grill Seasoning) or other seasoning blend

All-purpose flour or cornmeal, a couple of tablespoons to work dough

1 clove garlic

2 tablespoons thyme leaves

3/4 pound thin cut chicken breast

1 tablespoon vegetable oil, 1 turn of the pan

1/2 jalapeno pepper, seeded and finely chopped

2 small yellow tomatoes, seeded and chopped

1 pizza dough

1/4 cup chopped red onion

1/2 lime, zested and juiced

Coarse salt

2 tablespoons cilantro leaves, optional

1 teaspoon chili powder

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