Smoky Chipotle Chili

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1 (15 ounce) can red kidney beans, rinsed and drained

1 cup Pace® Chipotle Chunky Salsa

1 pound ground beef

1 (14 ounce) can Swanson® Seasoned Beef Broth with Onion

2 cloves garlic, minced

1 tablespoon chili powder

1 cup frozen whole kernel corn

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