Spicy Chicken Chili

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2 clove(s) garlic Chopped

1 onion Chopped

2 tablespoon(s) canola oil

1 pound(s) chicken Thin Strips

4 teaspoon(s) chili powder

1 tablespoon(s) ground cumin

2 teaspoon(s) dried oregano

1 teaspoon(s) salt

2 jalapeno peppers

1 1/2 cup(s) canned crushed tomatoes

2 1/2 cup(s) canned low-sodium chicken broth

15 ounce(s) pinto beans drained and rinsed

15 ounce(s) black beans drained and rinsed

1/2 teaspoon(s) black pepper

1/3 cup(s) cilantro chopped

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