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Rigatoni Sausage Bake

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BBC Good Food
Related tags
main-dish low carb nut free vegetarian dinner italian
Nutrition per serving    (USDA % daily values)
CAL
666
FAT
98%
CHOL
71%
SOD
55%

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Ingredients for 6 servings

8 oz fresh spinach

1 pint milk

14 oz sausahge, skins removed and chopped

FOR THE SAUCE

1 large carrot, grated

2 oz plain flour

500 g penne

3 tbsp tomato puree

1/4 pint red wine

grated nutmeg

2 oz butte

1 onion chopped

1/2 pint veg stock

5 oz mature grated cheddar

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