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Salmon With Cilantro Potato Salad Recipe

Nutrition per serving    (USDA % daily values)
CAL
1252
FAT
149%
CHOL
139%
SOD
35%

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Ingredients for 4 servings

2 tablespoons olive oil

1 cup homemade mayonnaise

1/3 cup finely chopped red onion

parsley

1 teaspoons minced garlic

1/4 cup chopped cilantro

4 (6-ounce) salmon fillets

1/3 cup finely chopped celery

1 cup sugar, (in a pie tin)

2 pounds cooked quartered unpeeled new potatoes

Salt and pepper

Fresh cilantro sprigs

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