Fava Bean Bruschetta

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Ingredients

2 1/4 pounds unshelled fava beans

1 tablespoon chopped fresh tarragon

2 tablespoons extravirgin olive oil

1 tablespoon fresh lime juice

1/4 teaspoon salt

1 garlic clove, minced

1 (1-pound) French bread baguette, cut into 32 slices

1/2 cup (2 ounces) shaved Manchego viejo cheese

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