Chicken Parmesan Subs

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
485
FAT
80%
CHOL
65%
SOD
38%

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Ingredients for 4 servings

2 tablespoons extra-virgin olive oil

4 cloves garlic, smashed and peeled

1 26 ounce box chopped tomatoes

Salt and pepper

Crushed red pepper

Oregano

4 thin chicken cutlets

2 tablespoons butter, softened

2 6-inch firm-textured hoagie rolls, split

1 cup shredded mozzarella cheese

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