Broccoli With Bacon And Pine Nuts

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McCormick
Nutrition per serving    (USDA % daily values)
CAL
108
FAT
0%
CHOL
3%
SOD
15%

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Ingredients for 6 servings

1 pound fresh broccoli florets

2 tablespoons olive oil

1 teaspoon McCormick® Perfect Pinch® Italian Seasoning

1/4 teaspoon McCormick® Black Pepper, Coarse Ground

1/4 teaspoon McCormick® Garlic Powder

1/4 teaspoon salt

3 slices bacon, cooked and crumbled

2 tablespoons pine nuts, toasted

2 tablespoons freshly shredded or shaved Parmesan cheese

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