Quick And Easy Chocolate Fondue

2 faves
More from this source
Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
318
FAT
71%
CHOL
10%
SOD
21%

Comments

Add a comment

Ingredients for 12 servings

2 cups semi-sweet chocolate pieces

1 stick (1/2 cup) butter

Dippers: Pepperidge Farm® Cinnamon Swirl Bread, toasted and cut into strips

Pepperidge Farm® Chessmen® Butter Cookies

Pepperidge Farm® Gingerman Cookies

Pepperidge Farm® Milano® Cookies

You might also like

Chocolate Fondue
Every Day with Rachael Ray
Spiced Chocolate Fondue
Food & Wine
Coconut Cajeta & Chocolate Fondue
Food52
Valentine's Chocolate Fondue Recipe
101 Cookbooks
Chocolate Fondue
Williams-Sonoma
Chocolate Fondue
Self Magazine
2 Ingredient Chocolate Fondue
A Spicy Perspective
Mexican Chocolate Fondue
Food52
Chocolate Fondue
Simply Recipes
Chocolate Fondue
Southern Living