Peppermint Ice Cream 6 Cups (Twelve ½-Cup Servings)-

More from this source
Cuisinart

Comments

Add a comment

Ingredients

1 cup whole milk

2½ cups packed fresh mint leaves

¾ cup granulated sugar

pinch salt

2 cups heavy cream

1 tablespoon pure vanilla extract

1½ cup chopped peppermint patties (about 10 to 12 bite-size patties)

You might also like

Beet, Carrot & Celery Juice
YumUniverse
Peanut Buttery, Crisped Rice And Marshmallow Tw...
The Cozy Apron
Dark Chocolate Almond Butter Cups
Sprouted Kitchen
Chocolate-Covered Salted Peanut Caramel Cups
David Lebovitz
Homemade Chocolate Caramel Cups
How Sweet It Is
Homemade Chocolate Peanut Butter And Almond But...
Pamela Salzman
Watermelon Cups With Feta And Mint
Every Day with Rachael Ray
Individual Baked Oatmeal Cups
Pamela Salzman
Crab Salad In Cucumber Cups
No Recipes
Crustless Quiche In A Cup Recipe
Cooking With My Kid