White Bean Chili

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Southern Living


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1 medium onion, chopped

1 tablespoon olive oil

2 garlic cloves, minced

8 skinned and boned chicken breast halves, cut into bite-size pieces

3 cups water

1 teaspoon salt

2 teaspoons ground cumin

1 teaspoon chili powder

1 teaspoon pepper

1 teaspoon dried oregano

4 (15-ounce) cans cannellini or great Northern beans, rinsed, drained, and divided

1 (14 1/2-ounce) can chicken broth

1 (16-ounce) package frozen shoepeg white corn

2 (4.5-ounce) cans chopped green chiles

3 tablespoons lime juice

Garnish: fresh cilantro sprigs

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