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Apple Cranberry Stuffing

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Penzeys

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Ingredients

1/4 Cup butter (1/2 stick)

1 medium onion, chopped

3 stalks celery, sliced

3/4 Cup chopped apple (2 medium apples)

3/4 Cup dried cranberries (Craisins), divided

1 Cup sliced almonds, divided

8-10 Cups dried bread crumbs (2/3-1 loaf)

2 tsp. POULTRY SEASONING

1 tsp. MARJORAM

1/2 tsp. THYME

1-2 tsp. salt

1/4 tsp. GROUND WHITE PEPPER

4-6 Cups chicken broth, warm

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