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Herbed Rice And Spicy Black Bean Salad

Nutrition per serving    (USDA % daily values)
CAL
277
FAT
29%
CHOL
0%
SOD
18%

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Ingredients for 8 servings

1 tablespoon chopped fresh thyme

1 tablespoon chopped fresh cilantro

1/4 teaspoon garlic powder

1/2 teaspoon salt

2 cups cold, cooked white rice

1 tablespoon chopped fresh parsley

3 green onions, chopped

1 tablespoon chopped fresh basil

1/2 teaspoon cayenne pepper

2 celery stalks, finely chopped

1/4 cup red wine vinegar

1 (14 ounce) can black beans, rinsed and drained

1/2 teaspoon ground black pepper

1 (4 ounce) can chopped black olives

1/4 cup extra-virgin olive oil

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