Pan-Fried Scallops With Lime & Coriander

8 faves
More from this source
BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
191
FAT
25%
CHOL
7%
SOD
18%

Comments

Add a comment

Ingredients for 2 servings

juice of half a lime

2 large chopped garlic cloves

roughly chopped coriander

salt and pepper

6-8 scallops

1 tsp chopped fresh red chilli

1 tbsp olive oil

You might also like

Dale Talde's Grilled Scallops With Xo-Pineapple...
Food52
Fettucine with Scallops, Red Pepper and Lime
Cat Cora
Caramelized Scallops With White Wine
Cristina Ferrare
Brown Butter Scallops With Crispy Breadcrumbs
Framed Cooks
Rosemary-Skewered Scallops Recipe
Food Republic
Sea Scallops With Asparagus Sauce
Simply Recipes
Grilled Scallops Recipe
Food Republic
Lime-Seared Scallops In Lemongrass Broth Recipe
Food Republic
Scallops With Apricot Sauce
Steamy Kitchen
Scallops On Creamy Leeks
Sprouted Kitchen