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Apple Jalapeño Jam

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Uploaded by: Homesick Texan


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2 1/2 pounds baking apples, such as granny smith or Cortland, peeled, cored, and cut into 1/2-inch dice

2 to 4 jalapeños, seeded and diced (depending on how hot you want it)

1 cup water

1/4 cup apple cider vinegar

1 1/2 cups granulated sugar

1/2 cup brown sugar

1/2 teaspoon ground cinnamon

1/4 teaspoon kosher salt

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