Chicken With Potatoes, Bacon, And Cabbage

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Ingredients

3/4 pound new potatoes, thinly sliced

2 tablespoons olive oil

kosher salt and black pepper

4 6-ounce boneless, skinless chicken breasts

3 slices bacon, chopped

1 small shallot, minced

1 tablespoon whole-grain mustard

3 tablespoons cider vinegar

1/2 small head savoy cabbage (8 ounces), cut into 1/2-inch strips

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