FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Twice-Cooked Coconut Shrimp

2 faves
Nutrition per serving    (USDA % daily values)
CAL
1713
FAT
524%
CHOL
71%
SOD
131%

Comments

Add a comment

Ingredients for 6 servings

1 tablespoon salt

1/2 tablespoon ground white pepper

1 cup ice water

1/2 cup all-purpose flour

1/4 teaspoon hot pepper sauce

2 tablespoons vegetable oil

1 quart vegetable oil for frying

1/4 cup honey

2 cups shredded coconut

1/2 cup cornstarch

1 1/2 pounds large shrimp - peeled and deveined

1/2 cup orange marmalade

1/4 cup Dijon-style prepared mustard

You might also like

Skinny Coconut Shrimp
Skinny Taste
Coconut Shrimp
Epicurious
Coconut Shrimp With Spicy Orange Sauce
No Recipes
Coconut Shrimp Soup
Framed Cooks
Crunchy Coconut Shrimp Recipe
Food Republic
Coconut Shrimp With Sweet Chili Mayo Recipe
Steamy Kitchen
Coconut Shrimp With Mango Salsa
Spoon Fork Bacon
Coconut Macadamia Shrimp & Mango Jalapeno Dippi...
Cheeky Kitchen
Easy Coconut Shrimp Curry Recipe
Simply Recipes
Coconut Shrimp Risotto
Framed Cooks