Grilled Asparagus And Feta Quiche Recipe

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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
1093
FAT
296%
CHOL
286%
SOD
82%
Uploaded by: Food Republic

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Ingredients for 8 servings

3 cups all-purpose flour

2 teaspoons salt

2 teaspoons granulated sugar

1 pound unsalted butter, cut into small cubes, kept cold

1 cup ice water

12 eggs

24 ounces heavy cream

24 ounces whole milk

1 teaspoon salt

1 teaspoon ground black pepper

1/2 pound grilled asparagus, cut into 1-inch pieces

2 cups fresh arugula

3/4 cup crumbled feta cheese

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