FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Grilled Vegetables With Roasted Red Pepper Marinade And Dip

1 fave


Add a comment


1 cup Stonyfield Organic Whole Milk Plain Yogurt

1- 6oz. jar roasted red peppers

4 garlic cloves, crushed

1/4 teaspoon ground cumin

1/2 teaspoon sea salt

1/2 teaspoon ground pepper

1/4 teaspoon crushed red pepper

1 eggplant (cut off ends, peel, and cut in 1/2 inch thick rounds)

1 zucchini (cut off ends, cut lengthwise)

1 summer squash (cut off ends, cut lengthwise)

1 onion (cut off ends, peel, and cut in 1/2 inch thick rounds)

You might also like

Grilled Tri-Tip & Vegetables
Grilled Vegetable Tortilla Roll With Roasted Ja...
Grilled Vegetable Salsa
Real Simple
Grilled Vegetable Salsa
Dana Treat
Hummus & Grilled Vegetable Pizza
Budget Bytes
Grilled Vegetable And Halloumi Skewers With Sal...
Sainsbury's Live Well For Less
Grilled Vegetable And Goat Cheese Salad
Cooking Light
Mediterranean Grilled Vegetable Tagine
Cooking Light
Grilled Lamb And Vegetable Sandwiches With Waln...
County Lines Magazine
Grilled Vegetable Salsa
Betty Crocker