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Brûléed Classic Pumpkin Pie

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Uploaded by: A Cozy Kitchen


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1 9-inch pie crust, chilled

2 large eggs, plus 1 egg yolk

1/2 cup white granulated sugar, plus more for topping

2 tablespoons light brown sugar

1 (15-ounce) can pumpkin puree

1 1/3 cup heavy cream

3 tablespoons dark rum

1 1/2 teaspoons ground cinnamon

1/2 teaspoon ground ginger

1/4 teaspoon freshly grated nutmeg

1/4 teaspoon ground allspice

1/4 teaspoon kosher salt

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