Chocolate Chunk Cookies

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Ingredients

1 cup (2 sticks, 8 ounces, 225 g) unsalted butter

2 1/2 cups all purpose flour

1 teaspoon salt

1 teaspoon baking soda

1/2 teaspoon cinnamon

1 cup brown sugar, packed

1/2 cup white sugar

2 eggs

1 teaspoon vanilla extract

9 ounces of milk chocolate (or semi-sweet or dark if you prefer) bars, roughly chopped into chunks, about 2 cups

1 cup chopped walnuts or pecans (optional)

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