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Spaghetti Carbonara

By Food52
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Food52
Related tags
main-dish low carb vegetarian dinner italian
Nutrition per serving    (USDA % daily values)
CAL
448
FAT
69%
CHOL
193%
SOD
21%
Uploaded by: Food52

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Ingredients for 4 servings

1/4 pound guanciale or pancetta, cut into 1/3-inch cubes

7 large egg yolks

1 large egg

1 pound spaghetti

Kosher salt

Freshly ground black pepper

1/2 cup freshly-grated pecorino, plus more for garnish

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