Crock Pot Picante Chicken And Black Bean Soup

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1 red bell pepper, minced

2 (15 oz) cans black beans, rinsed and drained

3 1/2 cups low sodium chicken broth

2 (10 oz) cans Rotel tomatoes with green chilies

4 oz can diced green chiles

1 tbsp ground cumin

1 tsp ancho chile powder

1 tsp garlic powder

1 tsp onion powder

1/4 tsp oregano

16 oz (2) skinless chicken breast

1/2 cup chopped cilantro, divided

2 medium scallions, diced

cut limes, for serving

1 medium haas avocado, sliced

sour cream, for serving (optional)

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