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Brown Butter Fig Tartlets Recipe

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Food Network
Related tags
nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
645
FAT
77%
CHOL
31%
SOD
22%

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Ingredients for 6 servings

1/2 teaspoon salt

1/3 cup confectioners' sugar

1 1/4 cups dried black figs, stems removed, halved

12 tablespoons unsalted butter

For the Tartlets

3/4 cup fig jam

1/2 cup bourbon

1 vanilla bean, split lengthwise and seeds scraped out

3 tablespoons granulated sugar

creme fraeche, for serving

1 1/2 cups all-purpose flour, plus more for dusting

1/2 cup granulated sugar

For the Topping

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