Cod With Butternut Squash

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Annabel Karmel
Nutrition per serving    (USDA % daily values)
CAL
158
FAT
10%
CHOL
13%
SOD
3%

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Ingredients for 1 serving

Half tsp olive oil

1.5 tbsp (15g) onion, finely chopped

2 tbsp (20g) ‘Make It Easy’ star pasta

15 g frozen peas

1 x 80g packet ‘Make It Easy’ Butternut Squash, Cheese and Carrot Sauce

30 g cod, chopped into small pieces

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