Cheesecake And Fruit Jello Salad

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Nutrition per serving    (USDA % daily values)
CAL
223
FAT
21%
CHOL
0%
SOD
9%

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Ingredients for 18 servings

1/2 cup chopped pecans

8 ounces crushed pineapple

1 (3 ounce) package strawberry gelatin

2 (3 ounce) packages peach gelatin

1 1/2 cups mashed bananas

4 large peaches , sliced

2 (10 ounce) packages frozen sliced strawberries

1 (10 1/2 ounce) package cheesecake mix

2 cups boiling water

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