Curried Potatoes And Peas

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4 large baking potatoes , (2 lb/1 kg)

2 onions , sliced

2 tbsp butter

2 tsp curry powder

1 can (10 oz/284 ml) stewed tomatoes

2 cups frozen peas

1/4 cup chopped fresh parsley

1/2 tsp salt

1 pinch pepper

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