Basic Macaroni And Cheese (Stove-Top Or Oven)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1356
FAT
295%
CHOL
153%
SOD
54%

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Ingredients for 4 servings

500 ml heavy cream

450 g cheddar cheese or Velveeta cheese , shredded

2 tablespoons butter

450 g elbow macaroni

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