Sweet-And-Sour Beet, Cabbage, And Tomato Soup

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4 1/2 cups water

6 cups shredded cabbage (about 1 pound)

2 cups chopped onion

2 cups diced peeled beets

1 1/2 cups canned petite diced tomatoes, undrained

1/2 cup tomato sauce

1/4 cup chopped peeled celeriac (celery root)

1 tablespoon brown sugar

1/4 teaspoon salt

1/4 teaspoon freshly ground black pepper

2 tablespoons golden raisins

1 tablespoon fresh lemon juice

1/2 cup sour cream

4 teaspoons grated lemon rind

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