Beef And Pork Pasties

More from this source
Oxmoor House


Add a comment


1/4 pound ground chuck

1/4 pound ground pork

1/2 cup chopped onion

1/4 cup chopped celery

1 tablespoon chopped fresh parsley

1/4 teaspoon salt

1/8 teaspoon dry mustard

1/8 teaspoon rubbed sage

1/8 teaspoon dried whole savory

1/8 teaspoon white pepper

1/2 cup beef broth

1/4 cup cooked mashed potatoes

1/4 cup fine dry breadcrumbs

1 egg, beaten

2 (17 1/4-ounce) packages frozen puff pastry, thawed

You might also like

Spicy Chicken & Bacon Pasties
BBC Good Food
Ham, Pea & Mint Pasties
BBC Good Food
Scotch Egg Pasties
BBC Good Food
Gramma Schuler's Pasties
Cornish Finnish Michigan Pasties
English Pasties
Pasties I
Mother's Pasties
Michigan Pasties
Meat And Potato Pasties (Reader Recipe From Eri...
Real Simple