Chile-Spiced Fruit Salad With Queso Fresco

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1/4 cup sugar

1/4 cup water

1 large jalapeƱo pepper, sliced in half lengthwise

2 cups cubed seedless watermelon

1 cup fresh blueberries

1 large peach, peeled and sliced

2 tablespoons fresh lime juice

7 1/2 teaspoons crumbled queso fresco

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