Pepper Beef Goulash

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
747
FAT
83%
CHOL
64%
SOD
47%

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Ingredients for 6 servings

1 stalk celery , sliced

6 ounces tomato paste

2 lbs stewing beef , cubed

2 tablespoons vinegar

1 medium green pepper , cut in 1/2 inch pieces

1 package dry sloppy joe seasoning mix

1/2 cup water

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