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Grilled Chicken Sausage With Roasted Asparagus And Polenta

Nutrition per serving    (USDA % daily values)
CAL
3510
FAT
780%
CHOL
493%
SOD
214%

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Ingredients for 2 servings

2 chicken sausages

1/2 cup polenta (grits)

2 cups filtered water

1/4 cup parmesan reggiano, grated

1 bunch asparagus

1 tablespoon olive oil

salt and pepper

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