Parmesan-Roasted Butternut Squash

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
138
FAT
35%
CHOL
19%
SOD
9%

Comments

This was really deliciuos! Even my husband loved it! And so did THE kids. And my mother inlaw was also Very impressed with This Side dish.
90b197ee7723   •  30 Sep   •  Report
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Ingredients for 8 servings

2 1/2 pounds butternut squash, peeled and cut into 1-inch pieces

3/4 cup heavy cream

3 sage leaves

2/3 cup finely grated parmigiano-reggiano

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