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Oysters Kilpatrick

Nutrition per serving    (USDA % daily values)
CAL
1053
FAT
162%
CHOL
240%
SOD
84%

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Ingredients for 4 servings

rock salt

250 g bacon , chopped

2 dozen oysters, half shell (I can only buy whole oysters where I am and this takes a bit of time opening them. If you have to op)

4-5 tablespoons worcestershire sauce

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