Kalua Pork Chow Mein Recipe

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Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
356
FAT
78%
CHOL
124%
SOD
52%

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Ingredients for 4 servings

1/2 teaspoon garlic powder

2 teaspoons paprika

1 teaspoon cayenne

1/2 cup mung bean sprouts

Pinch ground 5-spice blend

1/2 cup julienned carrots

Pinch ground nori (ground seaweed)

1 tablespoon oyster sauce

3/4 teaspoon Hawaiian salt

2 teaspoons minced garlic

1 1/2 pounds pork shoulder roast (Boston butt or picnic roast), at room temperature

3 tablespoons chopped green onions

1 cup chicken stock

1/4 teaspoon black and white sesame seeds

8 ounces fresh or dried Chinese egg noodles

3 tablespoons peanut oil

1/2 cup julienned boy choy

1/2 cup thinly sliced yellow onions

1 tablespoon minced ginger

2 tablespoons cornstarch

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