Minted Quinoa Fruit Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
185
FAT
8%
CHOL
1%
SOD
7%

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Ingredients for 6 servings

1/3 cup chopped fresh mint

2 tablespoons orange juice

1 cup quinoa (rinse throroughly)

1/4 teaspoon salt

2 kiwi fruits , peeled and sliced

1 1/2 cups sliced strawberries

1 (11 ounce) can mandarin orange sections (drained)

1/4 cup nonfat vanilla yogurt

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