Green Beans With Anchovy & Soft Egg

2 faves
More from this source
BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
169
FAT
46%
CHOL
53%
SOD
5%

Comments

Add a comment

Ingredients for 6 servings

400.0g trimmed green beans

2 tsp Dijon mustard

pinch sugar

3 large free-range eggs

2 tbsp sherry vinegar or red wine vinegar

5 tbsp olive oil

6 anchovy fillets, halved

You might also like

Roasted Green Beans With Bagna Cauda
Gluten Free Girl
Fennel And Green Bean Salad With Olives
Pamela Salzman
French Potato And Green Bean Salad
The New York Times
Potato-Green Bean Salad With Anchovy Vinaigrette
Gluten Free Girl
Salmon Niçoise Salad With Black Olive Vinaigrette
Love and Olive Oil
Anchovies, Tomatoes And Green Beans Couscous
Salad Pride
Grilled Tuna Nicoise Salad With Fresh Grilled Tuna
Wolfgang Puck
Simple Niçoise Salad Recipe
Food Republic
Salade Nicoise
Nigella Lawson
Chargrilled Tuna & Green Beans With Salsa Verde
BBC Good Food