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Lemon Mint Tea

Nutrition per serving    (USDA % daily values)
CAL
342
FAT
51%
CHOL
0%
SOD
119%

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Ingredients for 10 servings

2 1/2 tablespoons mint leaves (fresh crushed)

7 lemon-flavored tea bags

1 (6 ounce) can frozen lemonade concentrate, thawed

1 cup boiling water

7 1/2 cups cold water

1 cup orange juice

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