Caribbean Chicken Recipe

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Nutrition per serving    (USDA % daily values)
CAL
269
FAT
35%
CHOL
48%
SOD
42%

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Ingredients for 4 servings

1 clove garlic

1/2 cup green onions, chopped

2 tablespoons jalapeno, seeded, diced

2 tablespoons extra-virgin olive oil

Salt and pepper

2 tablespoons freshly chopped thyme leaves

1 tablespoon lime zest

2 teaspoons freshly grated or chopped ginger

4 chicken breasts, bone and skin on

1/4 cup orange juice, fresh

1/4 cup red onion, chopped

1 teaspoon allspice

Lime wedges

2 tablespoons soy sauce

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