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Cheesy Polenta With Sage Breakfast Sausage And Red Eye Gravy

By Food52


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2 tablespoons olive oil

1/4 cup minced scallion or chive

3 cups water

1 teaspoon salt

1 cup polenta

1/2 cup grated cheddar cheese

4 breakfast (sage) sausage patties, preferably homemade

4 tablespoons butter

2 tablespoons flour

1 cup coffee

1 teaspoon sugar

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