Chicken Madras Curry With Chapati

7 faves
More from this source
Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
450
FAT
87%
CHOL
73%
SOD
15%

Comments

Add a comment

Ingredients for 4 servings

1/4 cup ghee or canola oil (optional)

2 shallots, thinly sliced (optional)

1/3 cup raw cashews, halved (optional)

1 Tbs. ghee or canola oil

1 1/2 lb. boneless, skinless chicken breasts or thighs, cut into 1-inch cubes

1 jar Maya Kaimal Madras curry sauce

Steamed rice for serving

Fresh cilantro sprigs for garnish

Chapati for serving (see related recipe at right)

You might also like

Shrimp Curry With Ginger Rice
Cristina Ferrare
Spinach & Sweet Potato Curry
BBC Good Food
Tomato, Squash & Spinach Curry
BBC Good Food
Quick Chicken Curry
Real Simple
Curried Chickpea Burger
Veggie Num Num
Squash & Coconut Curry
BBC Good Food
Very Quick Chicken Curry
BBC Good Food
Chicken Curry
Epicurious
Shrimp Curry
Epicurious
Easy Indian's Madras Coconut Curry With Apples
Abe's Market