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Saltimbocca Alla Romana

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Planetmona
Related tags
main-dish low carb nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
285
FAT
49%
CHOL
66%
SOD
30%

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Ingredients for 4 servings

8 slices of veal

80 grams of finely sliced Parma ham

Fresh sage leaves, one or two for each slice

Flour for dusting

50 grams of salted butter

160 ml dry white wine (the flavour is important here so do not use cheap wine)

salt and freshly ground pepper

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