Onion Crusted Salmon With Caviar

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
2890
FAT
826%
CHOL
189%
SOD
18%

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Ingredients for 4 servings

1/4 cup champagne vinegar

5 cups white onions, large thinly sliced

4 cups chicken broth

2 tablespoons extra-virgin olive oil

1/4 cup heavy cream

4 cups peanut oil

24 ounces salmon fillets , with the skin intact

1 ounce black caviar (golden)

1 large egg , beaten lightly

1 cup all-purpose flour

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