Crash Hot Potatoes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1199
FAT
15%
CHOL
0%
SOD
46%

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Ingredients for 4 servings

1 tablespoon thyme (or crushed rosemary sprigs)

16 baby potatoes , scrubbed

1 tablespoon extra virgin olive oil

fresh ground black pepper

1 teaspoon sea salt

salt

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