Deviled Eggs With Tarragon And Shallots

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Framed Cooks


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6 tablespoons mayonnaise

1 tablespoon Dijon mustard

1 1/2 tablespoons chopped fresh tarragon

1 1/2 tablesppons chopped fresh shallot

1/2 teaspoon ground black pepper

1/4 teaspoon salt

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