Spinach And Gruyere Quiches

4 faves
More from this source
Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
311
FAT
73%
CHOL
113%
SOD
19%

Comments

Add a comment

Ingredients for 10 servings

1 tablespoon butter

3 shallots, minced

3 bunches flat-leaf spinach, thick stems removed and leaves roughly chopped

Coarse salt and ground pepper

8 ounces Gruyere cheese, grated (about 2 cups)

1 recipe Basic Pie Dough, fitted into two 9-inch pie plates

8 large eggs

3 cups half-and-half

1/8 teaspoon ground nutmeg

You might also like

Crustless Zucchini And Basil Mini-Quiches
The Kitchn
Creme Fraiche Quiche
Joy The Baker
Roasted Tomato Quiche
Bijouxs
Potato-Crusted Sausage Quiche With Caramelized...
Foodess
Spinach Quiche
Yummy Mummy
Fool-Proof Quiche
The Kitchn
Chard Quiche
Whole Living
Basic Quiche
Real Simple
Country Ham And Onion Quiche
The Kitchn
Mushroom Quiche
Simply Recipes