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Dill Smoked-Salmon Hash

1 fave
Nutrition per serving    (USDA % daily values)
CAL
517
FAT
110%
CHOL
88%
SOD
24%

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Ingredients for 2 servings

2 tablespoons (1/4 stick) butter

3 cups frozen southern-style hash brown potatoes (small cubes)

1 cup chopped onion

1/4 cup whipping cream

1/4 pound smoked salmon, diced

2 teaspoons chopped fresh dill

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