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Polenta Medallions

Nutrition per serving    (USDA % daily values)
CAL
112
FAT
10%
CHOL
0%
SOD
1%

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Ingredients for 6 servings

4 cups water

1 tablespoon olive oil

1 teaspoon minced garlic

1 juice of halved lemon

2 tablespoons seeded and finely chopped jalapeno pepper

1 tablespoon sweet red pepper, chopped

1 cup cornmeal

2 cups portobello mushroom

1 tablespoon dill

1 tablespoon finely chopped shallot

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