Oatmeal Raisin Scones

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
422
FAT
64%
CHOL
30%
SOD
19%

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Ingredients for 10 servings

2 cups Gold Medal® all-purpose flour

1/2 cup quick-cooking oats

2/3 cup sugar

2 teaspoons ground cinnamon

2 teaspoons baking powder

1/2 cup cold butter

1 cup raisins

1 cup whipping cream

3 teaspoons vanilla

2 tablespoons sugar

1 tablespoon whipping cream

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